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What’s your take on her exclusive culinary approach?
The UBJ
The talented Soyeon from (G)I-DLE notoriously dislikes vegetables. Having previously appeared on I Live Alone, she revealed to viewers her method of preparing kimchi pancakes sans the kimchi.
In her latest showcase, she presented how to make kimchi fried rice, also without the actual kimchi. While dishes like kimchi fried rice, kimchi pancakes, kimchi stew, and kimchi porridge typically feature the fermented vegetable as a main component in South Korea, Soyeon opts to eliminate all vegetables entirely from her take on these classics.
She begins by sautéing spring onion stalks in oil to infuse the oil with a popular Korean savory flavor.
Once sufficiently fried, she discards the spring onion, preserving only the flavored oil. Fresh white rice is then stir-fried in this oil.
Soyeon cleverly incorporates kimchi juice to imbue the rice with that distinctive fermented tang typical of kimchi.
For increased spiciness, she blends in some gochujang (red chili paste).
Oyster sauce is added next…
…followed by a sprinkle of sugar and a preferred protein, such as pork belly in this case.
Her whimsical culinary habits have polarized the online community. Some argue it’s not their place to critique personal dietary choices.
- As long as she’s not imposing her ways on me, it’s irrelevant. Why obsess over another person’s preferences?
- Children emulating her pickiness because she’s an idol doesn’t make sense. There’s no need to meddle… She’s not flaunting it.
- It’s quite humorous that the director craved her non-kimchi kimchi fried rice.
- I never thought about adding oyster sauce to kimchi fried rice before.
- It’s basically just delicious fried rice at the end of the day, LOL.
- If you’re not going to clean up their mess, don’t judge someone for their food choices.
Others believe she’s exaggerating for TV. Nevertheless, several defend her, rebuking those who criticize her eating habits.
- Her parents, presumably most eager to remedy her pickiness, have likely tried. Others should refrain from prying. She acknowledges her fussiness and seeks tasty solutions, so we ought to just sit back and enjoy the show.
- It seems like a thematic act, given her reaction to just one slice of kimchi.
- Honestly, having such a person around would be…
- Those irked by slight deviations should also stay discreet and not draw attention.
- Please don’t post comments… Refrain from expressing irritating thoughts.
Although not a fan of vegetables, Soyeon endeavors to appreciate their flavors in inventive ways!
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FAQ Section
What did (G)I-DLE’s Soyeon do that caused a divide among netizens?
Soyeon showcased her unique way of preparing traditional Korean dishes without the inclusion of vegetables, specifically kimchi, which has caused differing reactions among netizens. Some defend her personal eating preferences, while others criticize them.
Is (G)I-DLE’s Soyeon disliked by the public for her eating habits?
The public response is mixed. While some criticize her picky eating habits, others defend her right to enjoy food in her own way without being subject to scrutiny or criticism.
What are some of the reactions from netizens regarding Soyeon’s eating habits?
Reactions vary from supportive comments about personal choice to concerns over her influence as an idol. Some find humor in her creative approaches to cooking, while others express irritation and advise Soyeon’s critics to refrain from commenting.
Have Soyeon’s parents commented on her eating habits?
There has been no public comment from Soyeon’s parents on the matter. It is a topic brought up by netizens speculating about their potential concerns.
Is Soyeon known for not liking vegetables?
Yes, Soyeon is known for her dislike of vegetables, and she has previously shown how she prepares meals without them on broadcast programs.
